What is Biotechnology City-Lucknow ?
Declaration of the "Biotechnology City - Lucknow" implies that the entire city, is now gearing up for the growth of biotechnology in the city. The network of educational and R&D institutions, UP unit of CII, Government of Uttar Pradesh, and Department of Biotechnology (DBT) and Council of Scientific & Industrial research (CSIR), India, are providing the core support for its establishment. An industrial park, dovetailed for the establishment of biotechnology based industry, along with infrastructure facilities and an exhibition hall that will showcase the biotechnology expertise at Lucknow, is also being developed. It signifies a new era of partnership among educational and R&D institutions and industry, and serves as starting point for various innovative industrial activities. It will also help researchers and technology innovators to find partners, establish links with industries and granting agencies, and facilitate technology transfer leading to National prosperity.

What about the bioinformatic center at ITRC ?
As an integral part of 'Biotechnology City - Lucknow', a bioinformatic center at ITRC has been created. It is maintaining the website www.biotechcitylucknow.org. The site lists the strengths of the educational and R&D institutions of Lucknow. Sections on Department of Biotechnology, UPSIDC, CII, biotechnology policy of Uttar Pradesh, a biotechnology tutorial, patenting in India and Lucknow city, along with others have also been included. 


What is bioinformatics ?
In simple terms, bioinformatics is the aplication of information sciences to biology. This specialised stream of science deals with the creation and maintenance of databases of biological information which includes such things as nucleic acid sequences and protein sequences. It also includes the softwares that are required for the detailed analysis of the genes and proteins e.g. analysis of gene sequences for restriction sites and regulatory elements, open reading frames, comparison with the genes from other sources, designing of primers for PCR and hybridization studies, construction of three dimensional proteins encoded by them, delineation of the functional domains etc. 

What is computational biology ? 
Computational biology is a specialised area of bioinformatics that deals with the analysis of information relating to nucleic acid and protein sequences. It involves finding the genes in the DNA sequences of various organisms and developing methods to predict the structure and function of newly discovered proteins. Computational biology also deals with grouping protein sequences into families of related sequences and aligning similar proteins to examine evolutionary relationships. 

What is its importance of bioinformatics ?
The mapping of genomes is not an end in itself. This data can be used to create new drugs, genetically altered foods and diagnostic kits. It is in the creation of new drugs that the science of genomics holds the maximum potential and bioinformatics provides the basic raw material for this. The science helps researchers in identifying new targets for drugs to act on. For instance, researchers trying to develop a better ACE inhibitor-can now search genome databases for sequences that resemble the enzyme and subsequently use that information to develop newer drugs. 

What is a genome ? 
The genome contains all the genes that are necessary to build and copy living beings. It is made of deoxyribose nucleic acid (DNA) - the famous double helix-shaped molecule - whose structure was discovered by Francis Crick and James Watson in the Cavendish Labs in Cambridge, England in 1953. The DNA is packed into long, dense fibres called chromosomes.
 
Only about 3 per cent of the genome contains genes that encode for the RNA and proteins. The remaining 97 per cent of the genome contains `control regions'. These include the switching systems which tell genes when to switch on or off. Rest of the genome is packed with DNA about whose function scientists have little clue today, and is also called `junk DNA'. 

How genes encode for RNA and proteins ?
The information in the genes is copied (transcription) to a close cousin of DNA, called ribo-nucleic acid (RNA) and then used for the assembly of the proteins (translation). These proteins are responsible for the structure and function of the organisms.

What is genomics all about ?
Study of the genome is called genomics. It includes a search for the genes in the total three billion basic units of the DNA (nucleotides) that comprise the human genome. In other words, the goal of genome research is to identify the regions of the genome that make up genes and control regions from the vast amounts of junk DNA. 

Alongside this, the researchers want to know the function of each gene. For example, which gene causes a particular cell to start multiplying ceaselessly, causing cancer, why different people show different reactions to a given situation etc. Once we understand these things, it will be possible to design better drugs, safer chemicals, and also the tools for gene therapy.

What is a genetically-modified food ?
Genetically-modified (GM) food, as the term implies, stands for food that has its genetic make-up altered to display certain characteristics. The food, generally a crop, contains one or more genes which have been artificially inserted into the cell, e.g. for resist stance to pests, for tolerance to adverse environments, for improving the nutrition quality, for the expression of therapeutic agents etc. The inserted genetic material may be from another plant or even from another source. Scientists refer to genetically modified strains as 'transgenics' to indicate the presence of foreign genetic material (transgene). Technically, transgenics is a more accurate term for GM foods as even natural food have been genetically modified through selection and controlled breeding. 

How is genetically-modified food made ?
The organism with the desired trait is selected and the genes responsible for the trait are identified and cloned. Once it is cloned, it must be modified by genetic engineers so that it expresses the desired trait in a particular way in the plant. The new gene is introduced into the plant cell's nucleus and is incorporated into the plant's own genetic material. whole plants are obtained from the engineered tissue by growing the cells under controlled environment. This process is known as tissue culture.

How does genetically-modified differ from the earlier Green Revolution ?
In the late 1960s, researchers developed hybrids, which combined with newer farming techniques and pesticides resulted in the production of strains of crop that had higher yield and were resistant to certain diseases. This resulted in the Green Revolution with a significant increase in food production helping many countries, including India, become self-reliant in food. The green revolution essentially relied on the traditional farming technique of selective breeding. But the process of combining the best genes in one plant is tedious process. It is also impossible to cross unrelated plants or plants and animals. But genetic engineering can bring together a variety of genes in one living organism. It is a powerful tool which expands the possibilities of creating better crop varieties beyond the limitations of traditional techniques. For example, a GM crop like bt corn, which contains a gene from a bacterium, produces its own insecticide It is the insertion of genetic matter from other species, i.e., species other than plants----known as jumping the species barrier---which has made GM foods controversial and different from the Green Revolution. 

Are genetically-modified foods hazardous ? 
Some GM foods may pose health risks when consumed. A few years ago. a project to insert a brazil nut protein gene into soybean was halted when early tests showed that people allergic to nuts reacted to the modified soy products. Fears have also been expressed about the cauliflower mosaic virus (CaMV) promoter, which has been used in many transgenic crops. It is claimed that the promoter might escape the normal digestive breakdown and insert itself into a human chromosome where it could tum on the genes that otherwise remain unexpressed. Some scientists however. refute it saying that the chain of events that would be necessary for this to happen is unlikely, and that there is no evidence that it occurs. Although in the US, where almost half of the corn crop is GM, there is as yet no cases reported of anyone developing a health problem from consuming GM crops, these crops should be released after ensuring their safety to health and environment.. 

What are the regulations governing genetically-modified foods ?
Across the world, the regulatory framework governing GM foods is still evolving. Internationally, there have been a few developments that may regulate the import and export of GM foods. The World Trade Organisation (WTO) members have agreed on policies aimed at creating and maintaining free trade. Though the WTO's position on transgenic food products has not been finalized, it will be very important in regulating the future trade in transgenic crops. About a year ago, a landmark agreement called International Biosafety Protocol to regulate international trade of genetically modified organisms (GMO) was approved by representatives of 130 countries. Its major components touch upon labeling international shipments that may contain GM foods, establishing a database to provide uniform information and establishing a regulating international trade in GM crops.

 

 

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